The Details 

​

 Ordering closes February 5th at Noon

 Pickup window on February 14th  - 1p until 5p

Delivery windows available

​

Entrée 

​

$52 for two

Choose two servings from the entrée options below. Sides are included

​

Peppercorn-Crusted Filet with Cognac Cream Sauce (GF)

Maryland Style Crab Cakes with Chipotle Sauce 

Acorn Squash Stuffed with Curried Coconut Quinoa (Veg) (GF)

​

 - Sides (included) - 

French Glazed Rainbow Carrots & Seared Asparagus (GF)

Homemade Mustard-Spätzle

​

​

A la Carte For Two (optional add-ons)

 

$21 serves two

Petite Seafood Appetizer Trio (GF)

Hazelnut Shrimp Salad

Parfait of Crab Salad & Tomato Gazpacho
Smoked Salmon, Goat Cheese & Dill Parfait

​

$24 serves two

Charcuterie Board

Three Gourmet Cheeses, Cured Meats, Dried Fruit & Accoutrement, served with Homemade Crostini and Crackers

​

$16 serves two

Salad with Arugula, Prosciutto & Pear (GF) 

Crispy Prosciutto, Roasted Pears, Parmesan, and Homemade Lemon Vinaigrette

​

$16 serves two

Black Forest Trifle

​

$12 for 6 pieces

Red Velvet Cake Truffles​

​

Wine

​

Acrobat | Pinot Gris | Willamette Valley (OR) $15

​

RouteStock | Cabernet Sauvignon | Napa Valley (CA) $22

​

Bailly-Lapierre Crémant De Bourgogne Rosé | Pinot Noir | Burgundy, FR, $21

​