Dates | Theme
Junior Chef Cooking Camps
9 am - 2 pm | $350 (includes taxes and fees)
Chef Reto and his team announce the 2020 Summer Junior Chef Cooking Camps for aspiring cooks 11-14 years of age.
Camps are 9 am - 2 pm, Monday-Friday, and include healthy snacks and lunch, crafts, educational activities like menu planning, & hands-on cooking experience. Parents are invited to attend the Friday Au Revoir Dessert Reception (1 pm ) on the last day of each camp.
$100 required to secure registration. Location is at St. Anthony's Episcopal Church on Market Street. Click on specific week to secure a seat. Registrations may be refunded up to three weeks prior to camp. Full payment is due three weeks prior to the first day of camp.