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Chef Counter

Updated: Oct 18

Chef's Counter is an intimate, pop-up restaurant experience for six to eight friends.

Check out the menu and contact us to reserve your date.

Sample Menu:

Hors D’Oeuvres:

Gougères – Light and Airy Gruyère Cheese Puffs

Bacon Wrapped Scallops

Salad Course:

Salad with Orange Segments, Almonds, Manchego Cheese, Orange Dressing

Fish Course:

Crab Tower with Avocado and Tomato Basil Concassée

Meat Course:

Steak Au Poivre, Cognac-Cream Sauce, Green Beans & French Glazed Carrots

Dessert Course:

Chocolate Pot de Crème with Bourbon Chanlly Cream (GF)

Chefs Counter 2023-24
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"Our counter. Your group. A private dining experience in our kitchen."

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